Certification in Applied Nutrition - Batch 108
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Course Overview
Schedule of Classes
Course Curriculum
1 Subject
Certification in Applied Nutrition - Batch 108
15 Exercises • 27 Learning Materials
Study Material
Indian RDAs - Revised 2023
Diabetes - Glycemic Index and Glycemic Load Tables (3)
IDRS - Diabetes Risk Score Calculator
Ainsworth Compendium of Physical Activities (2011)
Textbook - Krause's Food & The Nutrition Care Process (L. Kathleen Mahan & Janice L. Raymond)
Textbook - Nutrient Requirements for Indians - RDAs + EARs (ICMR & NIN)
Textbook - Guyton and Hall Textbook of Medical Physiology
Introduction
01. Orientation - 06 August 2024
02. Introduction to Food and Nutrition - 08 August 2024
Introduction to Food and Nutrition
Macronutrients
01. Carbohydrates - 13 August 2024
02. Carbohydrates and Dietary Fibre - 20 August 2024
Carbohydrates
Dietary fiber
03. Proteins - 22 August 2024
Proteins
04. Fats - 27 August 2024
Fats
05. Water and Electrolytes - 28 August 2024
Water And Electrolyte Balance
Micronutrients
01. Fat Soluble Vitamins - 29 August 2024
Fats Soluble Vitamins
02. Macro and Micro Minerals - 03 September 2024
Macrominerals
Microminerals
Water Soluble Vitamins
Type of Diets and Supplements
01. Types of Diets (Part 1) - 10 September 2024
Types Of Diets
02. Supplements - 12 September 2024
Supplements
Assessing Clients and Nutrition Planning
01. Assessment of Clients - 19 September 2024
Assessing Clients
02. Diet Planning (Part 1) - 24 September 2024
03. Diet Planning (Part 2) - 26 September 2024
04. Diet Planning (Part 3) - 01 October 2024
05. Diet Planning Practice Session - 03 October 2024
Nutrition planning
CAN Weight Loss Case Study
Social Media
01. Social Media (Morning - Class 1) - 08 September 2024
02. Social Media (Afternoon - Class 1) - 08 September 2024
03. Social Media (Morning- Class 2) - 15 September 2024
04. Social Media (Afternoon - Class 2) - 15 September 2024
Course Instructor
Course Administrator
34 Courses • 266 Students
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